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The Gram stain is used to differentiate members of the
domain Bacteria based on the comparative biochemistry
of their cell envelopes. Some members of the domain
Bacteria do not stain using the standard method (e.g.,
Legionella spp.) or using any alternative staining
method (e.g., Treponema pallidum) whereas some members
of the domain Archaea, particularly halophiles, can be
stained using the Gram method.
The Gram stain reaction exploits the differential
permeability of microbes with a comparatively thick, murein
sacculus retaining the crystal violet–Gram’s iodine complex
after extraction with the Gram’s decolorizer compared with
microbes possessing a thinner, murein sacculus that will not
retain the crystal violet–Gram’s iodine complex after
extraction with decolorizer.
The opening slide of this animation depicts two microscope
fields. The left depicts purple, rod-shaped, gram-positive
microbes and the right depicts red, rod-shaped, gram-negative
microbes. By selecting one of the two fields the user then may
proceed through a series of interactive slides that animate
the interaction of bacterial cell envelope molecules with the
sequence of Gram stain reagents leading to the final staining
results.
Gram positive sequence The first slide depicts the
gram-positive cell envelope. Successive slides depict the
addition of the Gram’s stain reagents in stepwise fashion. The
salient results of the addition of the Gram’s stain reagents
on gram-positive cell envelope molecules are depicted.
Molecules of crystal violet combine with iodine molecules to
form a complex within the microbial cell. The addition of
decolorizer effectively dehydrates the peptidoglycan layer
preventing the extraction of the crystal violet–iodine complex
from the interior of the cell. The final step consists of the
addition of safranin counterstain. The color from the retained
crystal violet-iodine complex obscures the safranin
counterstain to give the cells a dark blue, or purple,
appearance via high resolution light microscopy.
Gram negative sequence The first slide depicts the
gram-negative cell envelope. Successive slides depict the
addition of the Gram’s stain reagents in stepwise fashion. The
salient results of the addition of the Gram’s stain reagents
on gram-negative cell envelope molecules are depicted.
Molecules of crystal violet combine with iodine molecules to
form a complex within the microbial cell. The addition of Gram
decolorizer effectively extracts the outer membrane and
dehydrates the peptidoglycan layer. It is presumed that the
inner membrane is extracted by the Gram decolorizer, but
remains associated with the murein sacculus (1). However, the
thinner dehydrated peptidoglycan layer cannot prevent the
extraction of the crystal violet–iodine complex from the
interior of the cell through the peptidoglycan layer. The
final step consists of the addition of safranin counterstain.
As the crystal violet-iodine complex has been extracted from
the cells, the safranin counterstain gives the cells a pink,
or red, appearance via high resolution light microscopy.
Educational significance of this animation The Gram
stain technique elucidates important information about the
comparative structure of the cell envelope of most of the
domain Bacteria and some members of the domain
Archaea (particularly halophiles). This animation
depicts the salient molecular interactions between the
constituent molecules of both gram-positive and gram-negative
microbial envelopes (independently) during the stepwise
addition of the Gram stain reagents resulting in the final,
differential staining results.
This animation was created using Macromedia Flash version
MX2004.
References. 1.Beveridge, T. J., and J. A.
Davies. 1983. Cellular responses of Bacillus
subtilis and Escherichia coli to the Gram stain. J.
Bacteriol. 156:846-858.
2.Salton, M. R. J. 1964. The bacterial
cell wall, p. 29-41. Elsevier Science Publishing, Inc., New
York, N.Y.
3.Salton, M. R. J. 1963. The relationship
between the nature of the cell and the Gram stain. J. Gen.
Microbiol. 30:223-335.
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